Connecticut Honey Label Requirements
Connecticut honey label requirements come from the Department of Agriculture, not the cottage food law. Every packaged jar needs the common name, your name and business address, and the net contents in both English and metric units, like "9 oz (255 g)". Small beekeepers need no license; once honey sales pass $25,000 a year, you register and pay $50 annually.

Required on every packaged Connecticut honey jar
Section 22-54u-3 of the state's honey and maple syrup regulation. It applies to every producer, licensed or not, and adopts the federal label rules in 21 CFR Part 101.

- 1Common or usual nameRCSA 22-54u-3(c)(1)"Honey", or a truthful floral source like "Wildflower Honey".
- 2Declaration of responsibilityRCSA 22-54u-3(c)(2)The name of the producer, manufacturer or packer, with the business address. Connecticut lets you leave off the address if it can be found in a telephone directory or by an internet search.
- 3Net contents in English and metricRCSA 22-54u-3(c)(3)Both values are required. The regulation's own example: "1 oz. (28 grams)".
- 4Refrigeration statement, if appropriateRCSA 22-54u-3(c)(4)"Keep Refrigerated" or "Keep Refrigerated after Opening" when the product needs it for safety or quality.
- 5The rest of the federal rulesRCSA 22-54u-3(c)Because the state rule adopts 21 CFR Part 101, honey blends, floral source names and Nutrition Facts (unless you're exempt) follow FDA.
- Optional: print your USDA gradeAllowedYou may state that your honey meets a USDA standard for grade and color. The regulation's example is the maple grade "U.S. Grade-A Amber"; the same option covers honey. Only claim a grade your honey really meets.
License, fee and inspections
Where this comes from
- Connecticut Department of Agriculture: Honey and Maple Syrup RegulationsOfficial state page: who registers, the fee and contacts
- Regulation of the Department of Agriculture Concerning Honey and Maple Syrup (RCSA 22-54u-1 to 22-54u-6)Full text, with the label rules in section 22-54u-3
- Connecticut Public Act 19-18Takes honey and maple syrup out of the cottage food law
Connecticut label questions
Only when your honey or maple syrup sales pass $25,000 in gross revenue a year. Then you register annually with the Department of Agriculture and pay a $50 fee. Below that you're exempt from licensing.
Yes. The label rule applies to each producer whenever honey is sold in packaged form, licensed or not.
Yes. Net contents must show both English and metric values, like "9 oz (255 g)". Ounces alone don't meet the state rule.
Not under the Department of Agriculture's honey rules. The transfer from the Department of Consumer Protection did not cover honey with added ingredients, so those products stay with DCP. Contact them before you sell.
No. Inspections can cover the lots, equipment and buildings you use for honey, but the regulation excludes private residences. If you're under the license threshold, you're only inspected when your honey is the subject of a complaint.
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