NJ Honey Label Requirements
NJ honey label requirements depend on one question: is your honey raw? Raw honey that is not processed, infused, pasteurized or mixed with anything is not a cottage food in New Jersey, so you need no permit and follow the federal basics. Infused or flavored honey is a cottage food: you need the $100 Department of Health permit and a label with six items, ending in a statement you copy word for word.

Required on every New Jersey cottage food honey label
For infused or flavored honey sold under a Cottage Food Operator (CFO) permit. The Department of Health rejects labels that miss any of these six.

- 1Common nameWhat is in the jar, like "Lavender Infused Honey" or "Cinnamon Honey".
- 2Ingredients by weightFrom most to least by weight: "Honey, lavender extract".
- 3Contains lineOnly if an ingredient brings a major allergen: "Contains:" plus the allergen. Name the exact tree nut, like "almonds".
- 4Your full name, business name and CFO numberN.J.A.C. 8:24-11.4(c)Your personal name is required even with a business name. No number yet? Print "CFO#_____ (pending)" so there's room for it.
- 5Your town, then NJThe municipality of your registered kitchen followed by "New Jersey" or "NJ", like "Flemington, NJ". No street address needed.
- 6The required statementN.J.A.C. 8:24-11.4(c)Word for word, nothing added or changed: "This food is prepared pursuant to N.J.A.C. 8:24-11 in a home kitchen that has not been inspected by the Department of Health."
- Raw honey skips all of thisNo permitState law says honey that is raw and has not been processed, infused, pasteurized, or otherwise modified or combined with any other food or product is not a cottage food product. No CFO permit, no statement. Your jar still needs a truthful federal label.
Permits, caps and where you sell
Where this comes from
- NJ Department of Health: Cottage Food LabelingThe six label items, the exact statement, common mistakes
- NJ Department of Health: Approved Food ProductsProcessed honey on the list, raw honey exempt, infused honey rules
- NJ Department of Health: Cottage Food FAQFee, two-year permit, 16-week review, delivery rules
- N.J.A.C. 8:24-11, Cottage Food OperationsThe rules themselves, including the $50,000 cap
- N.J.S.A. 24:1-1.1: Raw honey lawThe law that takes raw honey out of the cottage food rules
- NJ Department of Agriculture: Apiary Registration FormYearly registration of overwintering bee yards
New Jersey label questions
Not for raw honey. It is not a cottage food product, so the Cottage Food Operator permit doesn't apply. Processed honey, like infused or flavored honey, is on the cottage food list and needs the permit.
No. The law only covers honey that is raw and has not been processed, infused, pasteurized, or otherwise modified or combined with any other food. Heat it to pasteurize or mix in a flavor and it falls outside the raw honey rule.
No. The Department of Health wants it word for word, with nothing added, removed or changed, or the label is rejected. Pick a jar and label size that fits it. New Jersey Cottage Food Law →
Not under the Cottage Food Operator permit. Sales to retail stores and wholesale food businesses are not allowed. For that you need a commercial kitchen and a Wholesale Food-Cosmetic License.
No state statement, permit number or town line. Follow the federal basics: the name "honey" (or a true floral source like "Clover Honey"), the net weight, and your name and place of business, plus Nutrition Facts unless you qualify for an exemption.
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